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NEWS & PROMOTIONS

12 February 2019

🐟Get hooked🐟 on our latest catch with our seasonal menu!

Known as "fireside cooking", Robatayaki is a traditional style of coal grilling originated from northern Japan.

This menu mainly features Salmon dishes. Salmon lovers, you are in for a smoky grilled treat!

Dive into a variety of grilled fish dishes, prepared in Robata style!


1 August 2018

Great Taste, Greater Value! Menu

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Great Taste, Greater Value! Menu is exclusively available at Causeway Point daily.


27 June 2018

Okinawa Maguro Fair

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Seasonal Okinawa Maguro Menu is exclusively available at Junction 8 for a limited time.