NEWS & PROMOTIONS
12 February 2019
🐟Get hooked🐟 on our latest catch with our seasonal menu!
Known as "fireside cooking", Robatayaki is a traditional style of coal grilling originated from northern Japan.
This menu mainly features Salmon dishes. Salmon lovers, you are in for a smoky grilled treat!
Dive into a variety of grilled fish dishes, prepared in Robata style!
1 August 2018
Great Taste, Greater Value! Menu
Great Taste, Greater Value! Menu is exclusively available at Causeway Point daily.
27 June 2018
Okinawa Maguro Fair
Seasonal Okinawa Maguro Menu is exclusively available at Junction 8 for a limited time.