Part Time Kitchen Crew
Prepare and cook food for all customers according to WATAMI’s service standard and procedures.
Preparation work of Kitchen opening and closing operation hours.
Food production: make sure the end product and the cooking process conform to WATAMI’s standard and procedures, and at the same time, you have a good sense of preventing and recording of losses.
Make sure all food is stored in ways that conform to WATAMI’s standard and procedures.
Prepare the appropriate amount of food according to daily food chart.
Consult with and obtain permission from senior staff before dumping/throwing any food/ingredients.
Maintain good hygiene and cleanliness of individual by following basic grooming & hygiene.
Arrange staff meals according to the QSC standards.
Attend shop briefings and execute tasks stated during Briefing.
Assist QC/Supporter or Hall whenever required to meet customer satisfaction.
Any other job related duties requested from senior staff.
Open to Singaporeans only; Retirees and housewives are welcome to apply.
No experience is required and 1 day OJE training will be provided.
Able to converse in either English and or Mandarin speaking.
Attributes: Nice and sincere personality, courteous, willing-to-learn attitude.
PART TIME REMUNERATION & BENEFITS:
Temporary 3-Month Fixed Schedule Part-time Salary Package.
S$8.00 per hour from Monday to Thursday and S$10.00 per hour from Friday to Sunday.
To work at least a minimum of 20 hours per week (based on 3-5 days per week including weekends).
Minimum of 3-month commitment is required.
Please contact office at (65) 6336 7686 for an interview appointment or email your resume to email@example.com.
Human Resource Department
Watami Food Service Singapore Pte. Ltd
TEL: (65) 6336 7686